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Ingredients (makes around 12)

• 100g All Purpose Flour

• 300g (1.5tubs) Crema Novi

• 1 Egg

• 100g Chopped Dark Novi Bloc

• 50g Crushed Hazelnuts

• 1 Grated Orange Peel

Directions:

1. Using a fork or spatula, combine the hazelnut cream with the egg in a medium-sized bowl.

2. Once combined, fold in the flour, chopped chocolate, hazelnuts, and orange peel until you get to a soft dough consistency.

3. Roll them into small balls and place them on a baking sheet lined with baking paper or a silicone mat.

4. Bake in a preheated oven at 180°c for 10 - 12 minutes.

5. Cool them completely before serving.

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