Soft vanilla sponge cake with a creamy ħelwa tat-tork filling. Even though I've been creative with the decoration, you can simply bake this as a plain cake. For my version I used double the amount given, and baked 8 cakes in a 15x15cm baking tin.

Easter Colomba: Italian Easter cake shaped like a dove, similar to panettone, with candied fruits, almonds, and sugar glaze. Symbolizes peace and resurrection.

It's simply a celebration for all sushi lovers. Also, delicious using tuna.

Cheesy 'cake' filled with delicious tortelloni of your choice.