One of Malta’s favorite soups. A simple broad bean soup with the signature ‘kusksu’ pasta and fresh Maltese Ġbejniet.

Kusksu is a traditional Maltese soup made with fava beans, Gozo 'ġbejniet' and pasta beads or 'kusksu' pasta. My Ch-eat here is turning this delicious soup into a baked casserole. I can assure you that the result is absolutely delicious. Ideally use fresh fava beans when they are in season but frozen or canned can work just fine too.

Traditional Maltese Kusksu with Maltese sausage Meatballs.