Fig Biscuit Cheesecake
A creamy vanilla cheesecake, with a caramel fig glaze and a fig biscuit crunchy shell.
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The taste of Easter is spearheaded by the iconic figolli, and using these recipes you can make some unforgettable treats!
Experience the versatility of Maltese cooking with these iconic dishes. Whether you're a local reconnecting with your roots or a visitor eager to explore Malta's culinary heritage, these recipes promise a delicious journey. Stay tuned for a few special additions at the end!